Wild Edible Notebook—April release!


Good news! After nearly a year on hiatus, the Wild Edible Notebook is back! This first-time April edition centers on everybody’s favorite wild food—dandelions. Though snow still covers the ground here in the Colorado high country, the dandies have been up in Denver for a while … [Read more...]

Granola Bars with Rosehip Raisins & Wild Seed


For two years I bugged my friend for her grandmother’s granola bar recipe. “Erica! I finally found my granola recipe!” she emailed one day, and that was two years ago. So last night, approximately four years after the idea’s inception, my long-hewn plans finally came to … [Read more...]