Wild Food Girl

Wild food foraging for the soul.

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Wild Foods in Fairplay – Summer

July 29, 2022

$50.00

Out of stock

Category: Classes
  • Description

Description

What wild food grows around a high country town? Come learn some local wild edibles in the town of Fairplay, Colorado. We’ll tour wild food growing in the town setting, practice foraging a couple of them, discuss safety practices, and then prepare something to taste.

  •  DATE: Sunday, August 7, 2022
  • TIME: 9:00-11:30 AM
  • LOCATION: Fairplay, CO (I will send the address to registrants.)
  • COST: $50/person
  • BRING: Camera/notepad, foraging bags (plastic or otherwise), plate/cup/silverware, mask for indoor use.
  • WEAR: Sunscreen, sun hat, sunglasses, hiking boots, warm/cool layers
  • KNOW: Traffic to the high country can sometimes be bad. Please plan accordingly so we can start on time. This class takes place in a town setting, in my yard and possibly the park across the street.

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Wild Food Girl

Fall foraging

Oregon grape delight

Wild seed drink

Quickweed greens

The delicious ‘wild wonderberry’

Three pennycress mustard recipes

Land caviar from kochia seeds

Fruity sipping vinegars

Wild tarragon in the weeds

Sprouted goosefoot flour

Book reviews

Samuel Thayer’s ‘Incredible Wild Edibles’

Hank Shaw’s ‘Buck, Buck, Moose’

Katrina Blair’s ‘Wild Wisdom of Weeds’

Thomas Elpel’s ‘Foraging the Mountain West’

Dina Falconi’s ‘Foraging & Feasting’

Ellen Zachos’ ‘Backyard Foraging’

Rebecca Lerner’s ‘Dandelion Hunter’

John Kallas’ ‘Edible Wild Plants’

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