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A delicious and attractive wild stir fry.

June 28, 2011 Erica M. Davis Leave a Comment

A delicious and attractive wild stir fry.

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Elm samaras are edible, gourmet

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Whitetop mustard bud clusters

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Hank Shaw’s ‘Buck, Buck, Moose’

Katrina Blair’s ‘Wild Wisdom of Weeds’

Thomas Elpel’s ‘Foraging the Mountain West’

Dina Falconi’s ‘Foraging & Feasting’

Ellen Zachos’ ‘Backyard Foraging’

Rebecca Lerner’s ‘Dandelion Hunter’

John Kallas’ ‘Edible Wild Plants’

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