$130.00
Out of stock
Description
This 6-hour, hands-on class will take place in the foothills above Littleton, Colorado, at a gorgeous private camping retreat with outdoor kitchen. We will learn the local plants of this habitat, and how to forage and use them. We will also do two special hands-on activities–processing wild pine nuts, and making mustard with wild seeds–and learn where, when, and how to forage these ingredients so you can apply your learning in the field.
- DATE: Thursday, August 15, 2024
- TIME: 9:00 AM – 3:00 PM
- LOCATION: About 30 minutes from downtown Littleton, CO (I will send directions to registrants.)
- COST: $130/person
- BRING:
- LUNCH, water.
- Camera: I will have signs with the plant names in case you want to take notes with your camera.
- Other: Notepad/pen, bags (plastic grocery bags, mesh, cloth, paper), scissors, trowel, gloves, plate/mug/silverware
- WEAR: Sunscreen, sun hat, sunglasses, hiking boots/closed-toe shoes, warm/cool layers, raincoat
- KNOW: You will need to carpool to the location, at least 2 people per car. I will give a meeting place and time, and help with carpool plans.
