Hank Shaw, author of Hunt, Gather, Cook: Finding the Forgotten Feast, makes a tour stop at the Black Cat Farm Table Bistro in Boulder, Colorado on Tuesday, November 1 to sign books and help guests rediscover that which has been forgotten through a prix fixe feast featuring … [Read more...]
No foraging like snow foraging
It’s mid October and it just keeps snowing here at 11,000 feet in Colorado's high country. You’d think foraging season were over, but it’s not. Two days ago I awoke to a steady snow and found myself unable to focus on work. By noon it stopped but the wind kicked up; the way it … [Read more...]
Berry bliss at Strawberry Park
This blog is just the small-potatoes-rambling of one over-exuberant semi-neophyte foraging addict, but I swear, wild food must be en vogue or something—because in the last four months I have received not one or two but three different emails from producers seeking to create TV or … [Read more...]
Foraging Fungi in the National Forest
Note: I wrote this article at the behest of a Forest Service representative; it is re-posted here, plus subtitles, with permission of the Summit Daily News, which ran it on October 1. Just as collecting firewood from the national forest for home use requires a permit, so too … [Read more...]
A Daily Diet of Puffballs and Leftover Bread
Looking back to the puffball entry I wrote on August 13 last year, I can’t believe how long it’s taken for my backyard colony of gem-studded puffballs (Lycoperdon perlatum) to emerge this season. Emerge they have, however (in early September, finally!), and with them a host of … [Read more...]
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