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Wild food foraging for the soul.

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Seasons Change

July 11, 2011 Erica M. Davis 2 Comments

Look under the big cow parsnip leaves for the young new growth.

Harvesting wild edibles is not like shopping at the grocery store, where you can get your favorite fruit or vegetable the whole year long. In the wild, seasons change. Some time ago I read a story about increased-Twitter-use coinciding with rising depression due to a person’s … [Read more...]

edible, high altitude Colorado, cow parsnip, dock, elkslip, foraging, Rocky Mountains

Dock and dandelions oh my

July 1, 2011 Erica M. Davis Leave a Comment

Finely chopped dandelion crowns, leaf stalks, and leaves. Note all the pretty colors!

Collecting dock and dandelions has become almost second nature to me this season. I use ‘em up and then when I’m out walking the dogs I notice a dandelion here or a dock patch there, snip or pull and voila—they’re in my bag and back to the house at the ready for whenever I need … [Read more...]

edible, high altitude Colorado, dandelion, dock, flowers, foraging, recipes, Rocky Mountains, urban foraging

Roseroot is Edible, Who Knew?

August 11, 2010 Erica M. Davis 1 Comment

What I believe to be rosecrown, or Sedum rhodanthum.

I first noticed roseroot on a high-country hike above Fairplay, Colorado as Gregg and I were scrambling up a rock face, off-trail as usual. The plant is distinctive and attractive—tiny, blood-red flowers atop a fleshy stalk with spirally overlapping (Peterson, 1977) succulent, … [Read more...]

edible, high altitude, medicinal bluebell, Colorado, dandelion, dock, foraging, orpine, pickles, purslane, recipes, Rocky Mountains, rosecrown, roseroot, sedum, stonecrop, succulent

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Wild Food Girl

Fall foraging

Oregon grape delight

Wild seed drink

Quickweed greens

The delicious ‘wild wonderberry’

Three pennycress mustard recipes

Land caviar from kochia seeds

Fruity sipping vinegars

Wild tarragon in the weeds

Sprouted goosefoot flour

Book reviews

Samuel Thayer’s ‘Incredible Wild Edibles’

Hank Shaw’s ‘Buck, Buck, Moose’

Katrina Blair’s ‘Wild Wisdom of Weeds’

Thomas Elpel’s ‘Foraging the Mountain West’

Dina Falconi’s ‘Foraging & Feasting’

Ellen Zachos’ ‘Backyard Foraging’

Rebecca Lerner’s ‘Dandelion Hunter’

John Kallas’ ‘Edible Wild Plants’

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