I’d been eating a lot of store-bought quinoa while staring longingly at the seeds of its relative, the ubiquitous weed, goosefoot. In fact I kept a jar of the black seeds in my pantry for more than two years before attempting to eat them. Truth be told, I was stumped by … [Read more...]
Granola Bars with Rosehip Raisins & Wild Seed
For two years I bugged my friend for her grandmother’s granola bar recipe. “Erica! I finally found my granola recipe!” she emailed one day, and that was two years ago. So last night, approximately four years after the idea’s inception, my long-hewn plans finally came to … [Read more...]
